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Ingredients for Making Strawberry Cookies
- Fresh strawberries 200 grams
- Flour 170 grams
- Butter 80 grams
- Sugar (brown) 50 grams
- Egg 1 piece
- Baking powder for dough 1 teaspoon
- Vanillin to taste
- Salt 1 pinch
- Main ingredientsStrawberry, Butter, Flour, Sugar
- Serving 4-6
Whisk, sieve, tablespoon, baking tray, parchment.
Step 1: prepare the dough.
Beat the butter softened at room temperature with sugar until fluffy. Whisk at least 3-5 minutes.
Add the egg and stir more 3 minutes.
Sift the flour, mix it with baking powder and salt, then pour it into the oil mixture and mix the dough with a whisk manually or with a mixer at low speed for a few more minutes so that the mass becomes homogeneous.
Step 2: add strawberries to the dough.
Rinse the strawberries, dry, remove the green ponytails and cut the berries into small cubes. Pour the chopped strawberries into the dough and mix everything with a tablespoon.
Step 3: bake cookies with strawberries.
Preheat the oven to 180 degrees.
Cover the baking sheet with parchment and lay out the cookie dough with a tablespoon. Leave a distance between the cookies, providing that they still spread in different directions. Just place them away from each other so that they do not stick together in the process.
Bake for 20-25 minutes.
Step 4: serve the cookies with strawberries.
After the cookies with strawberries are ready, transfer them to the rack and cool, and after that serve them with tea or store them in a dry glass jar. True, I have this delicious cookie is not stored from the word "completely".
Enjoy your meal!