Ojahuri - fried meat with potatoes

Ojahuri - fried meat with potatoes

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  1. Potato 350 gr.
  2. Pork 400 gr.
  3. Onions 1 pc.
  4. Garlic 2-3 tooth.
  5. Tomato 1 pc.
  6. Greens 4 branches
  7. Salt to taste to taste
  8. Spices (seasoning for potatoes, for pork, a mixture of hop-suneli, paprika, chili pepper)
  • Main Ingredients: Pork, Potato, Onion, Garlic, Greens
  • World CuisineAsian, Oriental



  1. Cipriano

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  2. Colier

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  3. Wallache

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