We are searching data for your request:
Forums and discussions:
Manuals and reference books:
Data from registers:
Upon completion, a link will appear to access the found materials.
Ingredients
- Fish fillet (cod) 1.3 kg
- Flour 150 g
- Vegetable oil 150 ml
- Ground black pepper to taste
- Tomato paste 3 tbsp. l
- Carrot 300 g
- Onion 200 g
- Salt 1 tbsp. l
- Sugar 3 tbsp. l
- Bay leaf 2-3 pcs.
- Allspice peas 5-6 pcs.
- Water 250 ml
- Main ingredients: Cod, Hake, Onion, Carrot, Flour
- Serving 7 servings
- World Cuisine
Cooking:
Cooking steps:
1. Cut the fish fillet into slices, salt and pepper, bread in flour and fry in vegetable oil until tender.
2. Cut the carrots into strips, dice the onion and fry them until soft.
3. Add tomato paste, water, salt, sugar, bay leaf and peas of allspice to vegetables. Stew for 5-7 minutes.
4. In a pan with a thick bottom, pour 50 ml of water and lay out fish and marinade in layers.
5. Stew under the lid for 15-20 minutes and let it brew for 30 minutes.
Enjoy your meal!
I congratulate, what suitable words ..., the admirable thought
Really and as I have not thought about it earlier
At all I do not know, that here and to tell that it is possible
Certainly. It was and with me. Let's discuss this question.
What is he planning?
In my opinion you are wrong. I offer to discuss it. Write to me in PM, we'll talk.
I think, that you are not right. I can prove it. Write to me in PM, we will talk.