Zucchini snack cake

Zucchini snack cake

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For pancakes:

  1. Zucchini 550-600gr.
  2. Eggs 2
  3. Flour 3-4 tbsp
  4. Salt 1 tsp
  5. Ground black pepper to taste
  6. Tomatoes 2 pcs

For filling:

  1. Sour cream 120 gr.
  2. Dill greens to taste
  3. Garlic 2 tooth.
  • Main ingredients: Zucchini, Tomato, Sour Cream, Flour
  • Serving 4 servings