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Pineapple and halva muffins (fasting recipe)

Pineapple and halva muffins (fasting recipe)



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Mix the syrup with the oil.

Separately mix the sugar with the flour, with the baking powder, the vanilla sugar.

With the help of the mixer, we incorporate the dry mass in the liquid one, mixing them at low speed.

Place muffin papers in silicone molds, divide the amount of dough obtained into molds, then place in each shape a piece of halva and two pieces of pineapple from the compote.

Bake the pan (preheated oven), at a temperature of 200 degrees for 30 minutes.

We do the test with the toothpick, take the tray out of the oven, let the cakes cool and sprinkle with sugar.

Good appetite!



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